Yea, we American don't care what we eat as long as there is lots of it. Whenever you see "Atlantic salmon" you can figure farmed fish, and all the problems that come with those, such as saturated fat in place of the healthy Omegas.
Is this good thing or bad thing?
Terrible IMO. Consumers deserve labels on GMO foods whether the FDA 'finds no significant difference' between heirloom & frankenfood or not :/